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Food and Recipe MANGO PARFAIT

Discussion in 'Lifestyle & Healthy Living' started by Jeanh, Sep 23, 2015.

  1. MANGO PARFAIT


    INGREDIENTS:

    250ml NESTLE All Purpose Cream

    2 tbsp confectioner’s sugar

    1/4 cup mango puree

    2 medium ripe mangoes, balled

    1 cup NESTLE Cornflakes


    PROCEDURE:
    In a bowl, whip together NESTLE All Purpose Cream, confectioner’s sugar and mango puree.

    In a tall glass, arrange cream, mango balls and cornflakes in layers.

    Chill before serving.


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  2. Thanks for sharing :)
     
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