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Food and Recipe how to make crispy fried tawilis

Discussion in 'Lifestyle & Healthy Living' started by Yours, May 12, 2016.

  1. HOW TO MAKE CRISPY FRIED TAWILIS

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    INGREDIENTS:

    1 kg tawilis
    1 cup all-purpose flour
    1 cup cornstarch
    1 cup water
    salt
    pepper
    oil for deep frying

    For the dip:

    vinegar
    chopped onions
    chopped garlic
    red chili pepper (optional)

    INSTRUCTIONS:

    Combine water, flour, and cornstarch. Mix well. Set aside batter.

    Season tawilis with salt and pepper then dredge into the batter.

    Deep fry until golden brown and crispy. Place fried tawilis on a platter covered with tissue paper to absorb excess oil.


    saraprasapinas
     
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