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Food and Recipe FRUIT PUNCH

Discussion in 'Lifestyle & Healthy Living' started by Jeanh, Sep 23, 2015.

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    FRUIT PUNCH

    INGREDIENTS:

    2 cans, 46 fl oz. Pineapple juice

    2 cups water

    1 cup sugar

    1 cup ginger ale

    2 oranges, sliced

    2 red or gala apple, cubed

    PROCEDURE:
    Combine all ingredients together.

    Add ice cubes. Serve and Enjoy!


     
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