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Food and Recipe Easy Shrimp and Broccoli Stir Fry

Discussion in 'Lifestyle & Healthy Living' started by Yours, May 19, 2016.

  1. [​IMG]

    Easy Shrimp and Broccoli Stir Fry

    Prep Time 10 minutes

    Cook Time 10 minutes

    Total Time 20 minutes

    Yield 4 servings

    The easiest stir fry you will ever make in just 20 min - it doesn't get easier (or quicker) than that! 287.3 calories.


    • 1 tablespoon olive oil
    • 1 1/2 pounds medium shrimp, peeled and deveined
    • 24 ounces broccoli florets*
    • 1 teaspoon sesame seeds
    • 1 green onion, thinly sliced
      For the sauce
    • 3 tablespoons reduced sodium soy sauce
    • 2 tablespoons oyster sauce
    • 1 tablespoon rice wine vinegar
    • 1 tablespoon brown sugar, packed
    • 1 tablespoon freshly grated ginger
    • 2 cloves garlic, minced
    • 1 teaspoon sesame oil
    • 1 teaspoon cornstarch
    • 1 teaspoon Sriracha, optional

    • In a small bowl, whisk together soy sauce, oyster sauce, rice wine vinegar, brown sugar, ginger, garlic, sesame oil, cornstarch and Sriracha; set aside.
    • Heat olive oil in a large skillet over medium high heat. Add shrimp, and cook, stirring occasionally, until pink, about 2-3 minutes. Add broccoli, and cook, stirring frequently, until tender, about 2-3 minutes.
    • Stir in soy sauce mixture until well combined and slightly thickened, about 1-2 minutes.
    • Serve immediately, garnished with sesame seeds and green onion, if desired.

    *24 ounces broccoli florets is equal to about 5 cups.

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