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Coffee Jelly

Discussion in 'Lifestyle & Healthy Living' started by Jeanh, Sep 15, 2015.

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    INGREDIENTS:
    • 1/2 cup instant coffee (I used 4 tablespoon)
    • 2 tablespoon gelatin powder (I used 1 small packet of agar-agar)
    • 2 1/2 cups water
    • whipped cream (optional)
    • chocolate syrup (optional)
    • coffee creamier (optional)
    • fresh milk (optional)

    INSTRUCTIONS:

    1. Combine instant coffee, gelatin powder, sugar and water in a saucepan. Let boil over medium heat, stirring occasionally until completely dissolved.
    2. Transfer mixture into cups or small dessert bowls. Chill for 1-2 hours.
    3. Top jelly with some whipped cream and drizzle with chocolate sauce just before serving.
    4. I just added coffee creamier and cut some into cubes and added to cold fresh milk.
     
    Yamato Kurusawa likes this.
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